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Restaurant & Menu Consulting


available afternoons
available evenings
available mornings
available overnight
available weekdays
available weekends
education completed: masters
license info: Ethical Table

Do you need help getting your location up and thriving? Want to make improvements to your existing menu? Need some extensive experience to train and hire staff? Want to raise the bar with your current business? Don't have your ideal Chef yet but need to open your doors? We can help.

Ethical Table Catering & Consulting helps develop opening and existing locations from the bottom up to successful levels. With over 18 years of experience in the Food & Beverage Industry, we have worked with a variety of businesses from full-service scaled restaurants, gastronomic pubs, catering companies to local cafe bars. We specialize in the menu and recipe development that focuses on supporting sustainably sourced ingredients while hitting proper food cost margins. We help represent the face of your business by directing creative concepts that draw in your ideal clientele. Our team helps ensure all appropriate manuals, spec booklets, sanitation plans, log sheets, and inventory guides get put in place with directed responsibility upon staff members. Our temporary services target all of British Columbia with the focus on the Greater Vancouver Area, Squamish/Whistler, Vancouver Island, and Fraser Valley.

Some of the services we offer as restaurant consultants are...

Menu and recipe development
Training existing and new staff on presentation, execution, and technique
Recipe testing and/or improving existing items
Menu engineering to align profitability and popularity
Full menu costing
Inventory control of current product
Waste sheet control
Product sourcing for the entire menu to match quality and food cost margins
Update or create restaurant manuals up to code to ensure consistency and a safe workplace
Concept creating
Social media marketing
Much more...

Ethical Table will help your monthly numbers rise and bring more clientele through your doors!

If you're interested in having a free consultation, please send us a direct message via Craigslist. If you want to gather more thoughts on our culinary background.

We look forward to connecting shortly!

Best Regards,
Ethical Table Team & Chef Mike
  • it's ok to contact this poster if you are a potential employer or other principal. Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact me with unsolicited services or offers

post id: 7037891870


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